Microgreen beet have a mild, spinach-like flavour. Intensely purple stems and bright green leaves that are even more nutrient-dense than mature beets! Try them as a replacement for baby spinach in salads, or simply as an eye-catching garnish.
Flavor - Earthy, similar to beetroot but slightly sweeter.
Color - Vibrant red/green on leaves and stems
Nutrition - Vitamin K, Vitamin C, Vitamin E, beta-carotene, lutein .
Health Benefits - The lush greens are high in vitamin A and C, a great source of carotenoids, and flavonoid (which protects you from lung and oral cavity cancers)—exponentially more so than the beetroot itself.